Monday, May 30, 2011

Wedding Planner "Experimental" BavariAle

This extract recipe is modified from "Whitey's Gone Fishin' Pale Ale" in Papazian's "Joy of Homebrewing." We put the wrong yeast in by accident, after making up a beautiful 1gal start... the pitfalls of trying to brew two batches at once. We'll chalk this one up to "experimentation."

Boil (60min):
6.6lbs Golden Briess LME
1.0oz Amarillo Hop Pellets
Flavor hops (added at T=40min):
0.75oz Mt Hood hop pellets
Aroma Hops (added at T=60min for 2min)
0.5oz Saaz pellets
Yeast: White Labs Baravian Ale WLP351 (yeast "Activator" London Ale III (1318)
OG: 1.050
FG:1.006
ABV = 5.9%

The experiment was moved into the keg to carbonate yesterday. We also brewed the "correction" recipe yesterday, with a bit more hops:

Boil (60min):
6.6lbs Golden Briess LME
1.5oz Amarillo Hop Pellets
Flavor hops (added at T=40min):
0.75oz Mt Hood hop pellets
Aroma Hops (added at T=60min for 2min)
0.5oz Saaz pellets
Yeast: Safale Dry English Ale dry packet yeast

OG:1.046
SG (gravity going into the secondary): 1.011
FG: TBD
ABV: TBD

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